ClubCOLLECTIVE May 2025
How does a Marana Forni rotating pizza oven help shape a community and drive business growth?
At the Fraternity Club, the Marana Forni oven has become part of the club's lifeblood - not just a tool in the kitchen but a key investment in the future. It's helped deliver consistency, scale, and standout quality, all while preserving the heart of Italian hospitality.
Chef Maurizio Villella has been with the club for over 13 years, guiding its evolution from its Italian foundations into a vibrant, multicultural venue where food connects generations.
A major turning point came in 2018 with the arrival of the Marana oven. It enabled the team to expand the menu by adding pizza, attract a younger demographic, and lift kitchen efficiency - all while keeping pace with growing demand.
During COVID, it provided a commercial lifeline, powering a popular drive-through takeaway service that is still thriving today.
Hear from Chef Maurizio himself - watch the story on Instagram:
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Contact Information
Name: Corrado Passilongo
Title: Director
Mobile: 0497 583 212
Email: corrado@maranaaustralia.com.au
Website: https://www.maranaaustralia.com.au
